Name: Alice Zaslavsky
Heritage: Russian, Georgian and Jewish from the Soviet Union
Endorsed Recipes Parsnip latkes
"Australia’s multicultural melting-pot is what makes our dining culture one of the most exciting in the world. I’m proud to bring my Georgian-Russian-Jewish flavour to that mix, and to celebrate it through the food that I make and the recipes that I share. Celebrating cultural diversity, especially in the workplace, is one way we can continue to reinforce the benefits of working together towards a more inclusive society free from stigma and division."