15-26 March 2021
How cultural diversity has enhanced my kitchen
Our ambassador chef Nick Filsell shares the value of cultural diversity in his workplace.
Growing up Italian in Australia
Chef Ambassador Liliana Battle discusses what life was like growing up Italian in Australia and how a diverse culture is something people have grown to admire and appreciate.
Growing up in Seoul
Our Chef Ambassador Chung Jae Lee describes what life as a child was like growing up in Korea.