A Taste of Harmony is a free and delicious way to celebrate your workplace’s cultural diversity.

With one in four workers coming from overseas, it is important to acknowledge and celebrate Australia’s diverse workforce. A Taste of Harmony is an annual event that provides Australian workplaces with the opportunity to celebrate the diversity in their workforce. A Taste of Harmony will take place in the week of 19–29 March, 2018.

Funded by the Scanlon Foundation, workplaces are asked to register and then organise a lunch or afternoon/morning tea and encourage workers to bring a dish that represents their cultural background or from a culture they might not have tried before. At the event workers are encouraged to share stories of their cultural background.

This year will be the 10th anniversary of A Taste of Harmony. Since 2008 over 30,000 workplaces throughout Australia and overseas have taken part. We are expecting for this year to be our biggest yet.

What better way to foster a harmonious workplace than by sharing a little about yourself over a new and interesting meal!

Click below and learn more about A Taste of Harmony from our chef ambassadors Miguel Maestre and Guy Grossi: