Ideas & Inspiration

Christiane from Gunnedah Library took the time to share with us their reasons for participating in A Taste of Harmony. We discuss how they bring cultural diversity into their workplace and out to the wider community.

Cundall, an all-encompassing engineering company, enjoy a work environment as culturally diverse as the areas in which they apply their expertise.

We spoke with the Australian School of Performing Arts about Australia’s rich cultural heritage and how they celebrate diversity through music.

We caught up with Natasha from Cultural Infusion to discuss A Taste of Harmony and the ways in which Cultural Infusion continues to celebrate and promote cultural diversity throughout the year.

Along with cultural diversity comes varied customs, festivals and religions – and their resulting holidays. In a country with Christian heritage and holidays, how do you fairly allow people of diverse backgrounds to equally observe and enjoy their cultural and religious days?

Suncorp’s Banking and Wealth CEO, David Carter shares his thoughts on the importance of celebrating A Taste of Harmony at work.

We spoke with Victor to better understand the intersection of cultural diversity and leadership, and the role that food can play.

We spoke with Diana Ryall AM to understand what inclusionary leadership is, and the importance of diversity in Australia’s boardrooms.

If you’ve planned your event but are looking for some quick ideas to make it fun and engaging, here are six last-minute ideas!   1. Where do you come from?   Place a large print out of a world map on the wall. Ask your team members to each bring a photo of themselves and