Mandarin Lassi with Pistachio and Cardamom by O Tama Carey

Author: O Tama Carey
13 ingredients12 mins prep8 mins + (2 hrs simmer) cook1 servings
Dietary: Gluten free, Vegetarian
Try this smooth, refreshing and delicious mandarin lassi. It pairs especially well with a spicy dish.
16 g Pistachio
A tiny pinch of ground cardamom
A tiny pinch of salt flakes

450 mls water
200 g caster sugar
1 whole piece of star anise
2 whole mandarins

300 g buffalo yoghurt
2 tbsp condensed milk
360 g ice

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