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This year, A Taste of Harmony is partnering with the Asylum Seeker Resource Centre’s (ASRC) Feast for Freedom and it is now part of our program of events on offer to participants. Like A Taste of Harmony, Feast for Freedom is a celebration of good food and great company with recipes gifted to participants More > -
It’s only one week to go until our virtual event featuring Scottish chef and MasterChef Judge Jock Zonfrillo and comedian Nazeem Hussain! Jock is set to show us (and Naz) how to make his eggplant parmigiana jaffle– you can even cook-along, or you can simply watch and enjoy. Jock and Naz will be More >
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A Taste of Harmony doesn’t have to be restricted to food. Get creative and carry the theme from your dish through to decorations and turn your staffroom into a worldly display of different cultures.
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Organise a cooking demonstration or ‘masterclass’ to kick off your A Taste of Harmony celebrations.
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Create a My Kitchen Rules style challenge with different team members hosting a lunch each day of the week with a prize for the best meal.
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Encourage staff to bring recipes that have been passed down generations (and across the seas) by awarding a prize for the oldest dish and the dish that has travelled the furthest
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Assign each staff member with a different letter of the alphabet, and each person brings a dish from the country that they have been assigned.
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DIY Iron Chef at work – challenge the boss to a cultural cook off!
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Encourage workers to bring a dish from the place they would most like to visit.
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Emily Hazell founded what she calls the world’s first Happiness Centre. Here she shares a key ingredient – cultural diversity.
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